Healthy and Green Recipes for Young Cooks
Written by David Atherton, Illustrated by Alice Bowsher
Eating “green” is good for our bodies and the environment! This cook book contains easy-to-follow vegetarian recipes intended for children who love cooking and eating healthy. There are fun, colorful illustrations on every page, showing which ingredients and equipment to use and how. The recipes come in four categories: yummy meals, savory snacks, sweet treats, and “showstopper” desserts.
Reviewed by Anna Wendorf, Librarian, Diamond Ridge Elementary
Review shared in December 2022
Rating: ★★★★✩ (4 stars)
Interest Level: Grades 3-7
Bake, Make & Learn to Cook Vegetarian: Healthy and Green Recipes for Young Cooks
Written by David Atherton, Illustrated by Alice Bowsher
Candlewick Press
80 pages
Release Date: November 8, 2022
ISBN: 9781536228434
A review copy was provided by the publisher.
